Tip: Try cobbler crumbs for more results.
Results 1 - 10 of 10 for peach cobbler crumbs
Pour peaches and syrup in 9 x 13 cake pan. Sprinkle cake mix over peaches. Top with butter slices. Bake at 350 degrees until golden brown. ...
Ingredients: 3 (syrup ...)
Heat oven to 350°F. Spray ... together graham cracker crumbs, pecans, brown sugar and ... Store covered in refrigerator. Makes 12 servings.
Ingredients: 9 (cinnamon-sugar .. crumbs .. milk .. pecans .. sugar ...)
Preheat oven to 350 degrees. ... extract. Spoon the crumb topping over peaches. Bake for ... until golden brown. Serve with ice cream, if desired.
Ingredients: 9 (cinnamon .. extract .. pecans .. sugar ...)
In pan, melted butter in oven. Pat down graham cracker crumbs into butter. Mix sour cream, ... if desired, after cobbler has cooled for 5 minutes.
Ingredients: 6 (cream .. crumbs .. juice .. milk ...)
Heat oven to 345 degrees. Put peeled and cut peaches into baking dish. Sprinkle with lemon, lemon rind, tapioca, almond and salt. Mix ...
Ingredients: 11 (almonds .. cinnamon .. crumbs .. flour .. rind ...)
Combine first 5 ingredients in ... bowl, combine bread crumbs, dry milk, flour, sweetener, ... and sprinkle over peach mixture. Bake at 400 degrees ... 1 F; 1/8 FA)
Ingredients: 12 (cinnamon .. cornstarch .. crumbs .. flour .. low ...)
Wash peaches. Dice into half ... crackers to fine crumbs. Sprinkle graham cracker crumb ... minutes before serving. Yield: About 12 servings. .
Ingredients: 8 (cheese .. crackers .. cream .. juice .. milk .. peaches ...)
Combine sugar and flour; add ... toss well. Arrange peach mixture in bottom of ungreased ... stir well. Sprinkle crumb mixture evenly over peaches. Drizzle ... ice cream. Serves 8.
Ingredients: 9 (egg .. flour .. salt .. sugar ...)
Put flour, sugar, butter, salt, ... it is coarse crumbs. In an ungreased 11 ... minutes at 350 degrees. Let cool. Serve warm or with whipped cream.
Ingredients: 12 (cinnamon .. cream .. flour .. peaches .. salt .. sugar ...)
Serve hot or cold, plain ... egg to a crumb-like texture. Pour over peaches. ... minutes or until top turns slightly brown and crusty. Serves 6 to 8.
Ingredients: 8 (flour .. peaches .. sugar ...)