Caesar Salad Dressing - Recipe

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CAESAR SALAD DRESSING

I serve this with spaghetti pie or lasagna.

1 tsp. salt
3 eggs
1 1/2 tsp. sugar
3/4 tsp. dry mustard
3 tsp. lemon juice
1 tsp. Parmesan cheese
4-6 cloves crushed garlic
6 tsp. wine vinegar
1 cup plus 2 tbsp. oil
6 drops Tabasco sauce
6 drops Worcestershire sauce
3 tbsp. olive oil

Mix in blender and refrigerate. When serving salad add anchovies to salad. Add to taste to salad. Excellent, keeps well.

CAESAR SALAD:

1 lg. head romaine lettuce
2 cups croutons
8 bacon slices, cooked and crumbled
1/2 cup Parmesan cheese

Tear lettuce in bite sized pieces in a salad bowl, add croutons, add dressing, toss to coat.

Serves 8 to 10.

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recipe reviews
Caesar Salad Dressing

· Oct 1 · #5968

Lisa Rahon says:

Wow this is GREAT! Totally delicious and easy to make with what I have in my kitchen. I added a hard-poached egg and anchovies.

· Mar 6 · #29470

Jared James (Manitoba) says:

I love this recipe! I always tend to over garlic because I use garlic powder. But I really like adding sundried tomatoes too! They make it so good.

· Aug 30 · #192408

Lisa (Alaska) says:

We have had this bookmarked for YEARS. We love it! I'm known among friends and family for always making an amazing Caesar salad and it's thanks to this recipe! We don't do the bacon (I'm sure it would be delicious) but otherwise follow this recipe to a T. Thanks!

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