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MAG'S YUM YUM CAKE | |
2 c. flour 2 c. sugar 2 eggs 2 tsp. baking soda (if you don't have self rising flour) 2 c. crushed pineapple ICING: 1 stick butter 1 c. crushed nuts 1 c. coconut 4 oz. can Pet milk Preheat oven to 350 degrees. Combine cake ingredients and mix well. Pour into 9 x 11 inch cake pan. Bake at 350 degrees about 30 minutes. Frost cake while hot. |
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