MAG'S YUM YUM CAKE 
2 c. flour
2 c. sugar
2 eggs
2 tsp. baking soda (if you don't have self rising flour)
2 c. crushed pineapple

ICING:

1 stick butter
1 c. crushed nuts
1 c. coconut
4 oz. can Pet milk

Preheat oven to 350 degrees. Combine cake ingredients and mix well. Pour into 9 x 11 inch cake pan. Bake at 350 degrees about 30 minutes. Frost cake while hot.

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