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VEGETABLE SALAD | |
1 head broccoli, peeled and chop stems and break off flowerettes 1 head cauliflower, break off flowerettes 1 lb. tiny frozen peas 3 carrots, sliced very thin 1 red onion, peeled and sliced thin Black olives 1 1/2 c. Hellmann's mayonnaise 1 (8 oz.) sour cream Fresh minced garlic or 3/4 tsp. garlic powder, I prefer fresh Salt and pepper to taste Mix together mayonnaise, sour cream, garlic, salt and pepper. Stir into vegetables and chill. If this is not zippy enough, just add a little bit of fresh lemon juice. |
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