CHERRY TORTE 
1 box graham crackers
2 sticks butter
2 env. Dream Whip
1 (8 oz.) Philadelphia cream cheese
2 (21 oz.) cans cherry pie filling

Crush crackers; melt butter; mix together to form crust in 13 x 9 inch pan; chill. Mix Dream Whip as directed on package; beat in cream cheese until blended; spread on crust. Top with cherry pie filling.

 

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