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| JEFF DAVIS PIE | |
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1 1/2 c. sugar 2 tbsp. flour 3 eggs 1 c. milk 1/2 tsp. lemon extract or 2 tbsp. fresh lemon juice 1 tsp. vanilla Pinch nutmeg Pinch salt 1/4 c. melted butter 9" pie shell Mix all together. Pour into unbaked pie shell and bake at 350 degrees about 35- 40 minutes. (May puff up then fall.) This pie is very much like chess pie. | |
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recipe reviews #176081
Anne Floyd (Texas) says:
I have been eating and making Jeff Davis Pies for 80 years or more. My Mom and Aunt made up the recipe during the depression. While your pie sounds great. Ours is better and easier. My pies have been all over the world with family and friends. Everyone that has eaten our Jeff Davis pie want more!
#190746
Stardust (Alabama) replies:
Bless your heart, Anne.
#176111
Chrystina Foxdale (New Hampshire) says:
Well, that's rather rude, isn't it. Seems you didn't even bother to make it.
#176136
Ben Richardson (Indiana) says:
Anne, what do you do to make your Jeff Davis pie better? I'd love to know. Best Wishes
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