1 bunch fresh broccoli (use only tops)
1/2 c. chopped ripe olives
4 hard boiled eggs, chopped
1 sm. onion, chopped
1/4 c. chopped sweet pickles
1 tsp. lemon juice
1/2 c. mayonnaise
Dash salt and pepper

Wash and drain broccoli. Mix all ingredients in large bowl. Chill 12 hours before serving.