2 c. crushed vanilla wafer crumbs
1/2 c. butter (melted)
1 (8 oz.) pkg. cream cheese
2 egg whites, beaten
2 c. powdered sugar
4 bananas (sliced)
1 can crushed pineapple (drained)
1 large Cool Whip
Nuts and cherries for garnish

Combine crumbs and butter. Press into 9x13 inch pan. Combine cream cheese, egg whites, powdered sugar and pour over crust. Layer remaining ingredients, topping with nuts and cherries. Refrigerate at least 1/2 hour. Serve cold.