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CHICKEN FLORENTINE (Diet) | |
1 (10 oz.) pkg. frozen chopped spinach 1 tsp. (or more) lemon juice 1/2 tsp. salt Dash pepper 1 1/4 c. cooked diced chicken 1 oz. grated cheese Dash paprika Thaw spinach enough to separate. Spread in 1 quart casserole. Sprinkle with lemon juice, salt and pepper. Spread chicken over spinach. Sprinkle with cheese and paprika. Bake 20 minutes at 350 degrees. |
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