2 c. whole cranberries
2 c. unpeeled diced apples
1 c. pineapple chunks
1 1/2 c. sugar
1 stick butter, melted
1 1/2 c. oatmeal
1/2 c. brown sugar
1/3 c. flour
1/2 c. chopped pecans

Mix first 4 ingredients. Place in baking dish and top with the remaining ingredients. Bake 35 minutes at 325 degrees. I buy several bags of cranberries when in season and keep in freezer to make this year round.