MEXICAN CASSEROLE 
1 lb. ground beef
1 onion

Brown in skillet and pour off excess fat.

1 can Golden mushroom soup
1 can milk
1 can Ranch style beans
1 bottle taco sauce
1 can green chilies
Salt to taste

Put Doritos in bottom of casserole dish and add a layer of meat mixture, then a layer of sharp Cheddar cheese and then alternate. Bake for 1 hour at 350 degrees.

 

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