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Results 1 - 10 of 25 for fried pork butt
Slow cook pork on smoker for 10 to ... excess oil. Season with salt to taste. Dip in the sauce. Great finger food! This will blow your mind!!
Note: A pork loin roast will not work ... potatoes, vegetables or pan-fried green cabbage. Cut cabbage into ... while cooking add additional oil.
STEP 1: Peel and chop ... STEP 5: Brown pork in large fryer, drain off ... 28 to 32 (8 oz.) servings. Don't forget the ice cream for dessert!
Combine soy sauce, ginger, salt, ... garlic. Pour over pork and allow to stand 30 ... serving platter. Garnish with Chinese parsley. Serves 6 to 8.
Prepare Marinade: Combine 1/2 cup ... becomes clear. Place pork in pan with the cold ... hot. Serve at once, garnished with sesame and parsley.
Cover with water and boil ... cook so no blood comes out. (Save pork broth to moisten meat mixture). Run all above through grinder. Add seasoning:
Cut the pork into 1-inch cubes. Blanch in ... poured over the fried pork cubes or in a ... 1/2 cup canned pineapple chunks for extra tartness.
8. CHOW MEIN
Divide noodles into 1/4 pound ... aside. Chop up pork and all vegetables and stir-fry. ... noodles. Garnish with green onions and thinly sliced eggs.
Brown meat slices on both sides in a small amount of fat. Blend the tomato sauce and next 8 ingredients together in a saucepan; heat ...
1. Cut pork butt into cubes, add seasoning and ... coated. 2. Heat frying oil to medium heat and cook pork until brown. Place on serving plate.
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