1 c. sausage
3 slices bacon
1/2 onion
1/2 green pepper
2 slices bread
2 tomatoes
2 eggs, beaten
Mild Cheddar cheese

Cut squash in two, remove seeds. Butter all over and sprinkle with seasoned salt. Partly cook squash. Combine sausage, bacon, onion, and pepper in skillet. Brown. Drain off grease. Add bread, tomatoes, and eggs. Fill squash and put cheese on top. Bake at 350 degrees until squash is soft.