1 egg, beaten
1 lump butter
2 rounded tbsp. flour
2 rounded tbsp. sugar
2 rounded tbsp. water
2 tsp. lemon juice
1 c. maple syrup

Blend sugar and flour with a small amount of the syrup. Then add egg and butter and beat well. Add syrup, water and lemon juice and beat until well blended. Bake in hot oven 400-450 degrees for 10 minutes. Finish baking at 350 degrees about 30 minutes.