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KRAUT AND TOMATO CASSEROLE | |
2 c. sauerkraut, drained 2 c. tomato, drain some and mash 3 strips bacon 1/2 sm. onion 1/3 c. white sugar Fry bacon with onion and mix all ingredients together well. Put into a 1 1/2 quart casserole. Bake at 350 degrees uncovered for 1 hour. |
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