TITMOUSE TIDBITS 
Raw beef suet
1 c. dog biscuits
1 c. kitchen scraps
1 c. sunflower seeds
2 tbsp. peanut butter
1/2 tsp. sand

Grind up about 12 dog biscuits in blender and put in medium size bowl. Add kitchen scraps, sunflower seeds and peanut butter. Set aside. Put suet through meat grinder. Then melt in double boiler. Remove from heat and allow to cool and harden slightly. Reheat and pour 1 1/2 cups over dry ingredients. Add 1/2 teaspoon sand for grit. Mix well and spoon into coconut shell halves. Hang from tree branch.

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