3 (6 oz.) cans frozen lemonade
1 (8 oz.) can cream of coconut syrup
1 (46 oz.) can unsweetened pineapple juice
1 fifth of vodka or light rum

Blend coconut syrup with pineapple juice. Add all other liquids and mix well. Freeze overnight. To serve, mix approximately 3 tablespoons slush with 4 ounces of 7UP or Squirt and mix. Makes 10 to 20 servings.