16 graham crackers, crushed
1/4 c. melted butter
1/2 c. powdered sugar
2 eggs
1/2 c. sugar
1 lg. pkg. cream cheese
1 can blueberry pie mix
1 tsp. lemon juice
Whipped cream

Blend first 3 ingredients in 7x11 inch pan. Whip next 3 ingredients and put on top of graham cracker crust and bake at 350 degrees for 20 minutes. Cool. Mix pie mix and lemon juice and spread on top of cooled dessert and let stand overnight. Serve with whipped cream.