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CHINESE CASSEROLE | |
1 1/2 lbs. ground meat 1 pkg. frozen mixed vegetables 1 sm. onion, minced 1 tsp. salt 1/2 tsp. pepper 1 c. chopped celery 1 can mushroom soup 1 can chicken and rice soup 1 can Chow Mein noodles Brown meat. Add onion, celery, salt, and pepper. Add remainder of ingredients, except 1/4 can of noodles. Sprinkle the 1/4 can on top of the casserole; cover and cook 1 1/2 hours at 350 degrees. |
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