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24 - HOUR SALAD | |
1 head lettuce, chopped 1 head raw cauliflower, broken into small pieces 1 lb. bacon, cooked and crumbled 1 lg. onion, sliced 1/4 c. sugar 2 c. Miracle Whip (not mayonnaise) 1/2 c. Parmesan cheese Layer first four ingredients in large bowl. Mix remaining ingredients together and spread over salad as frosting. Cover and refrigerate for 24 hours. When ready to serve, toss all ingredients. Serves 10 to 12. |
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