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MAGIC FRUIT CAKE | |
1 lb. candied cherries 1 lb. candied pineapple 1 lb. pitted dates 4 c. (1 lb.) pecan halves 1 (4 oz.) pkg. shredded coconut 1 can Eagle Brand sweetened condensed milk In large mixing bowl mix together all ingredients by hand. Grease 13 x 9 rectangular baking pan or bundt cake pan or angel cake pan. Line baking pan with aluminum foil. Press ingredients into foil-lined baking pan. Bake at 300 degrees for 1 hour. |
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