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EXOTIC TURKEY FRUIT SALAD | |
1 1/2 c. mayonnaise 2 tbsp. lemon juice 1/2 tsp. curry powder 1/2 tsp. salt 1 c. diced apple 1/2 c. maraschino cherries, quartered 4 c. diced cooked turkey 1 (15 1/4 oz.) can pineapple chunks, drained 2 c. orange sections 1 c. chopped pecans Combine mayonnaise, lemon juice, curry powder, and salt; blend well. Add remaining ingredients and toss. Chill well. Serves 10-12. |
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