6 med. Vidalia onions, sliced
1 pt. sour cream
1 can water chestnuts, drained
1/2 tsp. paprika
1/4 c. butter
1 can cream of chicken soup
2 c. cheddar cheese, grated
2 c. Ritz crackers, crushed

In greased casserole dish arrange onions. Mix together other ingredients except cracker crumbs and pour over onions. Bake at 350 degrees for 30 to 40 minutes. Remove from oven and top with cracker crumbs.