CHOCOLATE CHIP PIE 
2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1 c. butter, melted
1 c. semi sweet chocolate chips
1 c. chopped walnuts
1 (9") unbaked pie shell

Preheat oven to 325 degrees. Beat eggs until foamy. Add flour, sugar and brown sugar; beat until well blended. Blend in melted butter. Stir in chocolate chips and walnuts. Pour into pie shell and bake for 1 hour.

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