2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. packed brown sugar
1 c. melted butter
1 (6 oz.) pkg. chocolate chips
1 unbaked pie shell

Beat eggs until foamy. Add flour, sugars, and butter beating constantly. Stir in chocolate chips. (Optional: 1/2 cup chopped nuts.) Pour into pie shell. Bake at 325 degrees for 1 hour.