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Results 1 - 10 of 96 for how to make ketchup
Wash and chop tomatoes and ... a fine sieve to remove lumps or process in ... bag). Boil until ketchup has thickened, stirring frequently. Add ... bath for 10 minutes.
Juice the tomatoes in a ... or food mill to remove skins and seeds. Cook ... any jars have failed to seal, store in refrigerator. Makes 8 pints.
A great way to kick up your burgers, fries, ... or whatever you happen to love ketchup on! From Robert Irvine. Combine all ingredients. Enjoy!
A simple way to spice up boring store-bought ketchup! Mix ketchup and cayenne ... red pepper flakes. Makes 9 servings (2 tablespoons per serving).
Bring liquid to boil for 5 min stirring occasionally add peppers bring back to boil jar and seal in hot jars and lids
Mix ingredients together and serve with hamburger and fries.
In processor, process plums, onion, ... 2 cups). Remove to bowl; let cool. Place 1 cup plum ketchup in large plastic food-storage bag. ... chilled, with ketchup. Makes 10 servings.
8. KETCHUP
Wash, peel and quarter tomatoes. ... Strain. Bring puree to boil. Cook slowly. Reduce to ... and vinegar. Add ketchup, spice and onion. Cook ... Seal at once. Makes 12 pints.
Stir together the ground beef, ... the brown sugar, ketchup and molasses. Arrange the bacon ... over everything. Return to the oven and bake for ... 10 minutes before serving.
Preheat oven to 350 degrees. Combine all ingredients, except ketchup and bacon. Press meat mixture ... cool for 5 to 10 minutes before slicing.
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