COMPANY CHILI 
1 lb. ground beef
1 lb. Italian sausage, sliced
1 c. chopped onion
1 (28 oz.) can pinto beans, undrained
1 (28 oz.) can tomatoes, chopped and undrained
1/2 c. catsup
1 tbsp. chili powder
2 tsp. brown sugar
1 tsp. spicy brown mustard
1 tsp. salt

Combine ground beef, sliced sausage and onion in crock pot or Dutch oven. Cook until meat is brown. Drain off fat. Stir in remaining ingredients. I add 1 cup of water. Cover and simmer 4 to 6 hours. Enjoy!

 

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