2 head broccoli, cut into flowerets
1/2 lb. bacon, fried crisp, drained & crumbled
1 sm. red onions, chopped
1 c. raisins
1 c. sunflower seeds

Mix and toss with dressing.

DRESSING:

1 c. mayo, reg. or low cholesterol
1/3 c. sugar
2-3 tbsp. red wine vinegar

Toss and chill 2 to 4 hours.