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MEAT (PROSAGE) PIE | |
1 roll of prosage (1 lb.) 1 large onion in one stick of butter Prosage 2 c. of water to make a very moist gravy Ten minutes on low Salt 1 tsp. sweet basil 1/2 tsp. sage 1/2 tsp. savor Cook 10 minutes and add 2 cups of instant mashed potatoes. Put 2 pie shells and bake at 350 degrees until crust is brown. Makes 2 pies. Good with gravy. |
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