1 can Broccoli cheese soup
1/3 c. milk
4 c. cooked broccoli spears
1 1/2 c. chicken (cooked and cubed)
2 tsp. bread crumbs (buttered)

Combine soup and milk. In shallow casserole, arrange broccoli and chicken. Top with soup mixture and bread crumbs. Bake in 450 degree oven for 10 minutes. Microwave covered on high for 6 minutes. Rotate the dish halfway through heating. Serves 4.