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CHICKEN EASY CASSEROLE | |
4 c. cooked chicken 1 pkg. uncooked Creamettes (1 lb.) 1 c. grated cheese 2 onions, chopped 6 hard cooked eggs, diced 4 c. milk Salt and pepper to taste Mix all ingredients. Refrigerate and let stand day or overnight. Place in flat baking dish. Bake at 350 degrees for 1 1/2 hours. |
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