4 c. sifted powdered sugar
1 (8 oz.) pkg. cream cheese
4 (1 oz.) sq. unsweetened chocolate, melted
1 tsp. vanilla
Dash of salt
1/2 c. chopped nuts

Gradually add sugar to cream cheese, mixing well after each addition. Add remaining ingredients; mix well. Spread into greased 8 inch square pan. Chill several hours.