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BEEF RING | |
2 lb. ground beef 1 cup prepared stuffing mix 1/4 cup milk 2 eggs 1 onion, minced 3 cloves garlic, minced 1½ tsp. salt (or to taste) 1 1/4 tsp. hot pepper sauce Combine and blend all ingredients. Pack into a greased 9-inch ring mold. Bake in 350°F oven for about 25 to 30 minutes. Gently remove meat from mold and place on platter; fill center with mashed potatoes. Makes 6 servings. |
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