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LIQUID PIZZA | |
2 eggs 2/3 c. milk 1 c. flour 1 tsp. salt 1/8 tsp. pepper 1-2 tsp. Italian seasoning 1 tsp. oregano Grease cookie sheet. Mix eggs and milk. Add rest of ingredients. Pour liquid crust in pan. Add desired toppings, such as hamburger, pepperoni, bacon, etc. Add 8 oz. shredded Mozzarella cheese over toppings. Spoon on 8 oz. can tomato sauce. Bake at 350 degrees for 30-40 minutes! Yummy! |
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