LIQUID PIZZA 
2 eggs
2/3 c. milk
1 c. flour
1 tsp. salt
1/8 tsp. pepper
1-2 tsp. Italian seasoning
1 tsp. oregano

Grease cookie sheet. Mix eggs and milk. Add rest of ingredients. Pour liquid crust in pan. Add desired toppings, such as hamburger, pepperoni, bacon, etc. Add 8 oz. shredded Mozzarella cheese over toppings. Spoon on 8 oz. can tomato sauce. Bake at 350 degrees for 30-40 minutes! Yummy!

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