5 qts. sliced cucumbers
6 med. white onions, sliced thin
2 bell peppers, sliced thin
3 cloves garlic
1/3 c. canning salt
5 c. sugar
2 tbsp. turmeric
1 1/2 tbsp. celery seed
3 c. cider vinegar

Mix cucumbers, onions, peppers and garlic. Cover with ice, let set for 3 hours. Drain well. Combine all other ingredients with cucumbers, bring to a boil. Put in jars and seal.