1 lg. can white hominy
1 lg. can yellow hominy
1 lg. can (tuna size) green chilies, wash, de-seed, dry, chop
1/2 c. green onions chopped
1 pt. sour cream
2 tsp. salt
2 c. sharp American cheese grated
1 can water chestnuts, sliced

Blend, save half of cheese for top.

Bake at 350 degrees for 1 hour. Let stand out of oven 10 minutes before serving. Serves 8.