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JOAN'S PUMPKIN BREAD | |
1 1/2 c. sugar 1 tsp. baking soda 1/4 tsp. baking powder 3/4 tsp. salt 1/2 tsp. each cloves, nutmeg and cinnamon 1 2/3 c. flour 1/2 c. vegetable oil 1/2 c. water 1 c. canned pumpkin 2 eggs 1/2 c. chopped nuts 1/2 c. chopped dates Sift dry ingredients together. Place in bowl and add remaining ingredients in order given, mixing well. Grease a 9x5x3 loaf pan and bake from 75 to 90 minutes at 325 degrees until bread pulls away from sides. |
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