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HARD SUCKERS | |
1 c. sugar 1/2 c. water 1/3 c. corn syrup 1/4 tsp. oil flavor Food coloring Combine sugar, water and corn syrup. Cook to hard crack (300°F.). Check your thermometer first to see if it is accurate with water boiling, as this burns easily after 300°F. Remove from heat. Add flavoring and food coloring. Stir and pour into greased sucker molds arranged on a greased cookie sheet or a marble slab. Makes 10 suckers. Double fruit flavors or add 1/4 teaspoon citric acid. |
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