1 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
2 tbsp. salad oil

Sift flour, baking powder and salt into a mixing bowl.

Combine milk and salad oil; add all at once to dry ingredients. Stir just until moistened.

Drop from tablespoon atop bubbling mixture (chicken, stew fruit, etc.). Cover tightly. Let mixture return to boiling. Reduce heat, don't lift cover. Simmer 12 minutes.