WATERMELON SALAD 
1 (6 oz.) pkg. raspberry flavored gelatin
2 c. boiling water
1 c. miniature marshmallows
1 c. crushed pineapple, drained
1 c. diced cantaloupe
1 c. seedless grapes
1 1/2 c. cubed watermelon (seeds removed)

Dissolve gelatin in water and add marshmallows, stirring until dissolved. Chill until slightly thickened. Fold in remaining fruit. Chill.

 

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