AUNT TERRY'S LINGUINI SALAD 
1 sm. cucumber
1 sm. pepper
A couple radishes
1 sm. tomato
1 carrot
1 celery
1 lb. linguini
3/4 lb. Mozzarella cheese
Pepperoni
McCormick Salad Supreme
12 oz. Kraft Zesty Italian

Break linguini and boil a little less than if you were just eating it. Slice pepperoni, dice veggies and cube cheese. Put in 1/2 jar of Salad Supreme and toss with zesty Italian until moist. Refrigerate overnight and mix well in a.m. If dry add a little more zesty Italian.

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