2 sticks butter
1/2 c. granulated sugar
2 tsp. vanilla
1 tsp. salt
1 1/2 c. M & Ms
1 c. brown sugar
2 eggs
1 tsp. baking soda
2 1/4 c. flour

Cream butter, sugar, eggs, and vanilla. Sift flour, soda, and salt. Add dry ingredients to creamed mixture and mix well. Add half the M & M candies and save rest to decorate the tops. Drop by teaspoonfuls on baking sheet and bake 375°F for 10 to 12 minutes.