1/2 c. butter
3/4 c. sugar
1 egg
1 tsp. vanilla
3 tbsp. flour
1/2 tsp. salt
1 c. quick cooking oatmeal

Cream butter and sugar. Add egg and vanilla. Add flour, salt and oatmeal, mixing well. Drop by teaspoonfuls onto foil-lined pans. Bake at 350 degrees for 5-8 minutes, until lightly brown. Let cool before removing from foil. Makes about 2 1/2 dozen.