3 lg. sweet potatoes, about 1 1/2 lbs.
1 tbsp. butter
1/4 c. orange juice
Dash salt
1/4 tsp. black pepper
1/4 tsp. ginger
3 oranges, chopped

Scrub potatoes; prick with fork. Bake about 1 hour in 400 degree oven, until tender. Halve potatoes lengthwise and scoop out pulp, reserve potato shells. Mash pulp with butter, orange juice, salt, pepper and ginger. Stir in orange. Divide mixture among 6 potato shells. Bake 15 minutes in 350 degree oven until heated through.