8 oz. pkg. lasagna noodles
16 oz. prepared spaghetti sauce (traditional)
1 c. picante sauce
1/2 lb. meat (hamburger or sausage)
1 tbsp. butter
flour and milk
Mozzarella cheese
Parmesan cheese

Equal amounts to get a sauce of creamy medium consistency; begin with 2 tablespoons of each.

Brown meat and add to spaghetti sauce, mix in picante. Make white sauce and cook noodles according to package.

In a greased casserole, layer noodles, white sauce, cheese, noodles, meat sauce, cheese, on and on until it's all gone. Finish with meat sauce on top and sprinkle both kinds of cheese liberally. Bake at 375 degrees for 20 minutes.