seeds from Halloween Jack O' Lanterns
salt
water

Remove seeds from pumpkin and wash off all pulp (you will learn anew the meaning of slippery doing this). Place seeds in shallow baking pans. Half cover seeds with salt-water (1 teaspoon salt to 1 cup water).

Place in a 200°F oven and bake until all water has evaporated and seeds are crisp.

Store in airtight container if they last that long.

Submitted by: RC