WHITE CLAM SAUCE AND SPAGHETTI 
3 cans Doxee minced clams
1/2 stick butter
1/2 tsp. parsley
1/2 tsp. garlic salt
1/2 tsp. onion salt
1/4 tsp. salt
2 tbsp. grated Parmesan cheese
Oregano to taste

Mix all ingredients together. Bring to a boil. Lower heat to low and simmer 1/2 hour. Toss with spaghetti and serve as a main dish with a salad or as a side dish with fish or chicken.

 

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