1 med. zucchini, sliced, not peeled
2 eggs
1 c. cracker crumbs
1 c. cheese - 5 slices cubed
1/3 c. chopped onion
1 can cream soup - mushroom or celery

Mix all together except crackers and put in casserole. Melt 1/4 stick butter and pour over top. Sprinkle cracker crumbs over top. Bake 45 minutes at 375 degrees until bubbly. May also use asparagus or broccoli.