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CHIPPED BEEF CASSEROLE | |
4 eggs, hard boiled & chopped 2 pkgs. chipped beef 2 c. Longhorn cheese, grated 2 cans cream of mushroom soup 2 c. milk 1 lg. onion, chopped 2 c. macaroni (dry) Mix all ingredients. Put in casserole. Let stand overnight in refrigerator. Bake for at least 1 hour at 350 degrees. |
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