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Tip: Try sausage seasoning for more results.
Results 1 - 10 of 11 for venison sausage seasoning
Tasty!!! Brown the ground beef and pork sausage separately in skillet. Drain off ... 5 to 6 hours on HIGH. Serve with your favorite cornbread.
Mix meat and other ingredients well (use hands if desired to mix as well as forming meatballs). Make meatballs into whatever size, shape or ...
Select lean cuts of meat. Remove any fat around the edges. Flank steak, brisket or round steak can be used. I use both front shoulders from ...
Soak venison and pork in salted water ... grinder. Mix thoroughly. Season to taste with pork sausage seasoning. Make sausage patties and ... frozen for later servings.
Make into 1/2 pound loaves. Set overnight. Ready to fry for your breakfast.
Combine all ingredients. Cook until done. I add about 8-10 eggs into cooked meat. Cook until eggs are done. Roll up into tortillas with ...
Mix all of the ingredients well and make into patties. Note: Good idea to grind the pork and venison together, grinding twice.
Use good pork casings. Soak casings in warm water, rinse good. Fry or use on grill.
9. MEAL IN ONE
Cook meat, potatoes and garlic in heavy skillet 10 minutes. Add juice, water and macaroni. Cover and continue cooking on low 20 minutes or ...
10. CHEESE DIP
Brown venison and onion. Add taco seasoning. Combine unitl well mixed. ... tomato and serve with taco chips in slow cook crock pot to keep warm.
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